Encanto

Nicaragua

Milk chocolate, Hazelnut, Green apple

SUB

019

The forest in Matagalpa located in Nicaragua

Encanto is one of the farms belonging to the Mierisch family, whose hard work and innovation (among many other great qualities) has seen them achieve a massive reputation in speciality coffee. Their farms in Nicaragua and Honduras are benchmarks for excellence, with complex and unusual microlots alongside coffees like this - an easy drinking, well balanced cup with notes of chocolate, hazelnut and green apple.

  • Region: Matagalpa
  • Variety: Caturra
  • Process: Fully washed
  • Altitude: 860 - 900masl
  • Harvest: January 2021