Brothers has a honey and brown sugar sweetness with ripe lemon and lime notes, creamy caramel and a syrupy body.
Brothers Blend changes every six months with the arrival of fresh crop coffees. Brothers lighter roast profile showcases the unique character of the coffees we use, highlighting sweetness and acidity, along with the outstanding work of our sourcing partners at origin.
- FARM & ORIGIN: El Yalcon, La Plata, Huila, Colombia
- VARIETY: Caturra, Colombia
- PROCESS: Washed
- FARM & ORIGIN: El Encanto, Nicaragua
- REGION: Matagalpa
- VARIETY: Caturra
- PROCESS: Fully Washed
The current Brother blend is made up from the following range of single origin coffees: