Can I have 250g

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Flavour Notes

Chocolate • raspberry • strawberry

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Aroresa, Ethiopia

  • Origin: Ethiopia
  • Region: Chire Aroresa, Guji, Sidama
  • Varietals: Heirloom Ethiopia
  • Process: Washed

Tappie, Ethiopia

  • Origin: Ethiopia
  • Region:Jimma, Oromia
  • Varietals: Ethiopia Heirloom
  • Process: Natural


Brothers Blend is a seasonal blend which we change every 4-6 months to show off really awesome new arrival coffees. For this fifthedition of Brothers, we’ve blended 2 standout coffees from theorigin of origins, Ethiopia.

The natural process, sun dried Tappie underpins the blend with chocolate and berry notes. This is complimented by the fully washed Aroresa hailing from the famous Guji region of Ethiopia, which brings vibrant sweetness and acidity, floral notes and adds clarity to the blend.

The name Brothers acknowledges the awesome relationship we have between the Ozone Coffee families in NZ and the UK, who we have enjoyed supporting and collaborating with since day one.

Filter Recipe

Suggested Method : Chemex
Dose: 30g
Water: 500ml / 92 °C
Time: 3 – 4 mins
Bloom: 50ml for 30 seconds

Espresso Recipe

Dose: 18.5g
Time: 27 secs
Yield: 25g