Can I have 250g

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Milk Chocolate • Orange • Raspberry

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  • El Yalcon, Colombia
  • Sharo, Ethiopia
  • San Patricio, Guatemala


Christmas Blend is our way of celebrating the holiday season with some incredible fresh crop and flavour dense coffees. These coffees are sourced with our origin partners, El Yalcon, San Patricio Estate and Torpiq Coffee.
The Colombia El Yalcon and Guatemala San Patricio blend fantastically together to make balanced chocolate, almond and orange toned brew or espresso and then Ethiopia Sharo adds a berry fruit complexity and sweetness.

Alex Gyurkovicz is a talented Brazilian graphic designer, who calls London home. Alex’s design concept for this years’ Christmas Blend packaging is quite simple – the type is the hero. There’s no illustration in the formal sense, no acrobatic-de-sign-moves to catch the eye and no peacocking around. Just an exploration around the idea of one being part of a whole, of playfulness and of blending design form, shape and pops of colour to get you that festive flavour in your cup.


Dose: 18.5g
Time: 27 secs
Yield: 25g


Method: Pour Over
Dose: 15g
Water: 250g / 90°C
Time: 3-4 mins