Waliki Anaerobic

Despite being the youngest of the Rodriguez farms, coffees from the Waliki farm pack a punch. The Rodriguez family are producers we’re proud to have worked with for a few years now, and we remain committed to supporting their coffee and supporting specialty coffee in Bolivia. This lot in particular showcases their refined approach to processing coffee, it’s a washed processed lot that’s undertaken an anaerobic fermentation. This process has really elevated the cup into an elegant coffee that has all the elements of a delicate washed coffee, with all the complexity and body from the processing.

  • Farm / Mill: Waliki
  • Region: Caranavi
  • Variety: Longberry
  • Process: Washed Anaerobic
  • Altitude: 1700 masl
  • Harvest date: May 2021
  • Roasted date: July 2022