Gakunda

Kenya

Mandarin, Golden syrup, Chocolate

SUB

028

Gakunda

It is located at the base of Mt. Kenya with perfect soil and micro climate for high quality production and valuable access to the famous Rupingazi River for water. The River was formed when Mt. Kenya was still an active volcano and is characterized by hard deep black volcanic rock and cool clean water flowing from Mt. Kenya. The factory has dug the waste water soak pits away from the water source where the waste water is allowed to soak in back to the soil.

  • Farm / Mill: Gakunda
  • Region:Ngandori West, Embu County
  • Variety: SL28, SL34, Ruiru 11, Batian
  • Process: Washed and dried on African beds
  • Altitude: 1650 masl
  • Harvest: April - June 2021