Established in 2005, Wahana Estate continues to develop and grow. It has introduced a system, whereby, the freshly picked cherries are delivered to the mill for centralised, controlled processing. This has removed the harsh earthiness and over fermentation that Indonesia coffee are often characterised by when coffees are processed differently by each small holder.

Wahana estate has a corporate, social responsibility program that provides a farmers support centre, housing, workers safety and training program, free healthcare, free education, and completely sustainable practices, including using organic fertilizers and recycling the coffee pulp into compost, to put back on the fields.

  • Region: Sidikalang, North Sumatra
  • Farm / Mill: Wahana Estate
  • Variety: USDA
  • Process: Fully Washed
  • Altitude: 1300 - 1500 masl
  • Harvest date: January- March 2021