Enjoy freshly roasted and responsibly sourced Ozone Coffee with free NZ delivery. From farm to cup – come on a journey to explore different specialty coffees from around the world with our In My Mug Subscription.
Different coffees, a different every week
Different producers from over 10 countries
Delivery, letterbox friendly packaging
This Week's Coffee
SUB
272
Limoncillo Ethiosar
Nicaragua
Plum, fudge, creamy pecan
A refined yellow plum acidity cuts through the coffee's super fudgy character, carrying into a lingering finish of creamy pecans. This coffee comes from the Matagalpa region of Nicaragua, grown and processed for us by our good friends the Mierisch family. It's one of our longest producer relation...
In My Mug Subscription Archive
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![Brenda Palli]()
Brenda Palli
Tinned apricot, caramel, red grape
SUB 200
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![Coffee growing in Bolinda, Bolivia]()
Uchumachi
White grape, pear, speculoos biscuit
SUB 199
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![Family Gutierrez]()
Family Gutierrez
Caramel, toffee, milk chocolate, vanilla, peach
SUB 198
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![San Jose]()
San Jose
Cherry, red grape, bubblegum
SUB 197
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![Luz Mila González]()
Luz Mila González
Mandarin, grapefruit, apricot, nectarine, dark chocolate
SUB 196
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![Sitio Barra]()
Sitio Barra
Almond, nougat, honey, vanilla
SUB 195
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![Gaitania]()
Gaitania
Stone fruits, caramel, citrus, chocolate, floral, vanilla
SUB 194
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![Nova Aliança]()
Nova Aliança
Chocolate biscuit, caramel, toasted hazelnut, dried apricot
SUB 193
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![El Indio]()
El Indio
Passionfruit, grape, dark chocolate, orange, muscovado
SUB 192
